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Experience a delicious fusion of fermented coconut blossom nectar, chilli, and garlic with Niulife Coconut Sweet Chilli Sauce. This all – natural, certified organic sauce offers a rich, dark, sweet, and spicy flavour profile, serving as a healthier alternative to traditional sweet chilli sauces. It is incredibly versatile, perfect as a table sauce, marinade, or dipping sauce for a wide variety of dishes.
Features
All natural and certified organic
Gluten free and soy free
GMO free and vegan
No added sugar or preservatives
Made from fermented coconut blossom nectar
How To Use
Use as a dipping sauce for spring rolls or rice paper rolls.
Add to stir – fries or noodle dishes.
Use as a marinade or with BBQ and fried food.
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