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Cook like a chef with the Kogan Precision Cooker Stick Sous Vide, which helps you prepare restaurant-quality dishes with ease.
- Simple time-saving meal preparation
- Cook to precise temperatures for perfect results
- Detailed temperature readouts from the crystal-clear LCD display
- Range of pre-set functions
- Set the timer for up to 100 hours of continuous cooking
- Heats up to 15L of water to your desired temperature
- Easy to clean
The Kogan Precision Cooker Stick Sous Vide allows you to whip up mouthwatering dishes in less time and with less stress than ever before. Simply set the time and temperature desired using the device’s easy to use interface, clamp it onto the edge of a pot or container- and voila!
The benefits of sous-vide
Sous-vide is a method of food preparation used to cook meats and vegetables evenly, as well as imparting more flavour.
Simply vacuum seal your food with your desired herbs and spices, then place into water with the temperature regulated by the Kogan Precision Cooker Stick Sous Vide. Your food will be cooked perfectly without overcooking the outside, and being cooked in its own juices will ensure a juicy, tender meal.
Need a vacuum sealer and kitchen scale? Get the Kogan 2-in-1 Food Vacuum Sealer with Kitchen Scale too!
This Product is offered and supplied by Dick Smith pursuant to the Terms and Conditions.
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